Inspiring Recipes

Guasacaca Recipe

Guasacaca Recipe

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This delicious recipe was created specially for GEM® Avocado by food blogger James Wythe

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1 gem avocado 

1 green chili 

1 green pepper

1 garlic clove

1 juice lime

2 tbsp cider vinegar 

handful fresh parsley 

handful fresh coriander

generous pinch salt


  1. Slice your GEM® avocado in half and scoop out the stone
  2. Spoon out the GEM® avocado and add to a food processor with all the other ingredients
  3. Blend together and add a spoonful of water if required to achieve a smooth consistency
  4. Serve it up in the GEM® avocado skin and enjoy with your favourite crudites or tortilla chips

What a Gem®

Gem® is the richest, creamiest avocado you’re ever likely to taste. It’s also so versatile which makes Gem® a perfect choice for use in all kinds of recipes.

About Gem® Avocados

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