Inspiring Recipes

Smashed GEM® Avocado and Smoked Salmon

  • ServesServes2
Smashed GEM® Avocado and Smoked Salmon


  • 1 ripe GEM® avocado, peeled, pitted
  • Juice of 1 ½ lemons (about 3 tbsp)
  • Salt and pepper
  • ¼ of a small red onion, thinly sliced
  • A pinch of sugar
  • 2 slices of toast
  • 100g smoked salmon
  • 2tsp capers


Add the avocado, 2tbsp of lemon juice and some salt and pepper to a bowl and roughly mix and smash with a fork.

Toss the onion slices with the rest of lemon juice, some salt and the sugar, leave for a few mins.

Spread the smashed avo on the toast, top with the smoked salmon, onions and capers and a little more black pepper.

What a Gem®

Gem® is the richest, creamiest avocado you’re ever likely to taste. It’s also so versatile which makes Gem® a perfect choice for use in all kinds of recipes.

About Gem® Avocados

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